『A Chef's Table』のカバーアート

A Chef's Table

March 15, 2007

 プレビューの再生
￥309で会員登録し購入 ￥210で会員登録し購入
期間限定：2025年12月1日(日本時間)に終了
2025年12月1日までプレミアムプランが3か月 月額99円キャンペーン開催中。300円分のKindle本クーポンも。 *適用条件あり。詳細はこちら。
オーディオブック・ポッドキャスト・オリジナル作品など数十万以上の対象作品が聴き放題。
オーディオブックをお得な会員価格で購入できます。
会員登録は4か月目以降は月額1,500円で自動更新します。いつでも退会できます。
オーディオブック・ポッドキャスト・オリジナル作品など数十万以上の対象作品が聴き放題。
オーディオブックをお得な会員価格で購入できます。
30日間の無料体験後は月額￥1500で自動更新します。いつでも退会できます。

A Chef's Table

著者： Jim Coleman
ナレーター： Jim Coleman
￥309で会員登録し購入 ￥210で会員登録し購入

期間限定：2025年12月1日(日本時間)に終了

30日間の無料体験後は月額￥1500で自動更新します。いつでも退会できます。

￥300 で購入

￥300 で購入

このコンテンツについて

 First, Lynn Rosen takes the guess work out of table settings in her book, Elements of the Table: A Simple Guide For Hosts and Guests. Then, we speak with the go-to person for information on Italy. Restaurateur and author Biba Caggiano talks about his Biba's Italy: Favorite Recipes From the Splendid Cities about the changing roles of women in Italy. Next, Judy Logback is a representation of the Kallari association, a grassroots organization helping Amazon artists and cocoa bean growers preserve their way of life and the rainforest. After, Mireille Guiliano's first book was French Woman Don't Get Fat. Now she's talking about living a pleasurable life, without getting fat. Then, Julia Child's grandnephew, Alex Prudhomme, discusses his Aunt and the book she helped him write, Julia Child: My Life In France. Also, Olga Soffer, a professor of anthropology at the University of Illinois, Champaign-Urbana and co-author of the book The Invisible Sex: Uncovering the True Role of Women in Prehistory talks about what the women were doing when the men were busy writing on walls and clubbing wild beasts. Plus, Linda West Eckhardt, who has a high-energy pound puppy named Tex and who has written The Dog Ate It: Cooking For Yourself and Your Four Legged Friends. She talks about cooking for your canine pals. Finally, Riannon Walsh, who is one of the world's leading experts of single malt whiskey. She discusses using this spirit as an ingredient to spice up your recipes. [Broadcast Date: March 15, 2007](P) and © 2007 WHYY
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