検索キーワード： 制作 "W. F. Howes Ltd" 生物科学

The wonder of flight. The science of evolution. From both, Richard Dawkins weaves a fascinating account of how nature and humans have learned to overcome the pull of gravity and take to the skies. Have you ever dreamt you could fly? Or imagined what it would be like to glide and swoop through the sky like a bird? Do you let your mind soar to unknown, magical spaces?

In this audiobook, Oxford biologist John Parrington proposes a radical new theory of human consciousness, arguing that a qualitative leap in consciousness occurred during human evolution as language and tool use transformed our brains. Rejecting outdated views of the brain as a hard-wired circuit diagram, he draws on the latest insights from neuroscience to show that meaning is created within our heads through a dynamic interaction of oscillating brain waves.

Biomimetics literally means emulating biology—and in a broader sense the term covers technological advances where the original inspiration came from nature. The Earth is a vast laboratory where the mechanisms of natural selection have enabled evolutionary solutions to be developed to a wide range of problems. Science writer Brian Clegg looks at how humans have piggybacked on natural experimentation, redeploying a solution to create things that make our lives easier.

The most recent research tells us that seaweed is one possible solution for our future on the planet. It could feed human beings, reduce plastic pollution, absorb enough carbon to cool the atmosphere, reconstruct generative ecosystems, treat certain illnesses that are incurable today, replace land livestock farming that exhausts the environment, and give jobs to coastal populations. The seaweed revolution is a hope for tomorrow!

Insects are the most successful group of animals ever to have lived. They comprise a million species and perhaps 10 quintillion individuals: one in every four animals on the planet is a beetle; one in every ten is a butterfly or moth. Much of life on earth depends on the activities of these busy, teeming arthropods, from pollination to the breaking down of waste matter. In Alien Worlds, Steve Nicholls draws on a lifetime of writing about, photographing and filming the natural world to create an ambitious account of insect evolution and biology

Britain has a single pod of orca, also known as killer whales, native to its home waters, although other orca visit from more northern regions. In 2014, Dr. Natalie Sanders joined the crew of the HV Silurian to seek them out and study them before we lose them forever. In The Last Sunset in the West, she discusses them one by one, and the many issues surrounding their lives in a captivating account that will take the listener deep into the history of our relations with the sentient and beautiful creatures.

As a material, wood has no equal in strength, resilience, adaptability and availability. It has been our partner in the cultural evolution from woodland foragers to engineers of our own destiny. Tracing that partnership through tools, devices, construction and artistic expression, Max Adams explores the role that wood has played in our own history as an imaginative, curious and resourceful species.

With its heart-shaped face and silent, graceful flight, the barn owl regularly tops the nation's list of favourite birds. But how much do we really know about this sublime tenant of the night? Here, bestselling author Sally Coulthard shines a light on the barn owl. Full of fascinating insights, conservation advice and the latest research, this affectionate and timely guide also tells the story of a barn owl's early life–from first pip of the shell to leaving the nest–a fascinating time in this captivating creature's journey.

The chicken can fly only a few metres but–somehow–this unlikely evolutionary descendant of Tyrannosaurus Rex has conquered the world. Earth is now home to more than twenty billion chickens, at least ten times more than any other bird. For every human on the planet, there are three chickens. In Fowl Play, Sally Coulthard charts the chicken's fascinating journey from dinosaur to domestication to exploitation, exploring every aspect of the history of Gallus gallus domesticus.

Since highland cattle ransacked his grandmother's vegetable patch when he was six, Roger Morgan-Grenville has been fascinated by cows. So at the age of 61, with no farming experience, he signed on as a part- time labourer on a beef cattle farm to tell their side of the story. The result is this lyrical and evocative book. For 10,000 years, cow and human lives have been intertwined. Cattle have existed alongside us, fed and shod us, quenched our thirst, and provided a thousand other tiny services, and yet most of us know little about them.

It is hard to imagine that the busy townscape of South London was once a great wood, stretching almost seven miles from Croydon to Deptford or that, scattered through the suburbs, from Dulwich to Norwood, a number of oak woodlands have survived since before the Norman Conquest. These woods were intensively managed for a thousand years, providing timber for construction, furniture and shipbuilding, and charcoal for London's blacksmiths, kilns and bakeries. Now they afford important green space, a vital habitat for small mammals, birds and insects.

Our brain is recreating the world in its own way—most of the time for our own good: how hard would it be if, before making a choice, we had to know about all the options available in a given situation? Luckily, our brain can estimate: it allows us to reconstruct the world as we know it, and live in it. However, these very useful mechanisms can sometimes mislead us and have a rather negative impact on our actions, beliefs and opinions: when our brain behaves that way, we say it is biased. Albert Moukheiber gives us tips and tricks to fight against these cognitive biases.

John Lister-Kaye has spent a lifetime exploring, protecting and celebrating the British landscape and its wildlife. Lister-Kaye's joyous childhood holidays - spent scrambling through hedges and ditches after birds and small beasts, keeping pigeons in the loft and tracking foxes around the edge of the garden - were the perfect apprenticeship for his two lifelong passions: exploring the wonders of nature and writing about them. Warm, wise and full of wonder, The Dun Cow Rib is a captivating coming of age tale by one of the founding fathers of nature writing.

To lark is to get out and about, to explore the world around us and to discover the little treasures hiding in plain sight. We think, of course, of mudlarking, but there is also beachlarking, fieldlarking or even simply exploring your own home with fresh eyes. In this field guide, Lara teaches us how to lark for ourselves. There are charts, tips and lists throughout to help identify finds. From tide tables for mudlarkers to a flint guide for fieldlarkers, this book is richly informative. Like a journal, it invites you to interact - to make notes and record finds along the way.

Award-winning science writer David Adam reveals how frontier neuroscience can enhance your intelligence. What if the route to better brain power is not hard work or thousands of hours of practice but to simply swallow a pill? In The Genius Within, best-selling author David Adam explores the groundbreaking neuroscience of cognitive enhancement.

The Fens is Britain's most distinctive, complex, man-made and least understood landscape. Francis Pryor has lived in, excavated, farmed, walked and loved the Fen Country for more than 40 years: its levels and drains, its soaring churches and magnificent medieval buildings. In The Fens, he counterpoints the history of the Fenland landscape and its transformation with the story of his own discovery of it as an archaeologist.

Sally Coulthard explores the miraculous world of the earthworm, the modest little creature without whom life as we know it would not be possible. For Charles Darwin - who estimated every acre of land contained 53,000 earthworms - the humble earthworm was the most important creature on the planet. And yet, most people know almost nothing about these little engineers of the earth. We take them for granted but, without the earthworm, the world's soil would be barren and our gardens, fields and farms wouldn't be able to grow the food and support the animals we need to survive.

From the plains of ancient Mesopotamia to the rolling hills of medieval England to the vast sheep farms of modern-day Australia, sheep have been central to the human story. Starting with our Neolithic ancestors' first forays into sheep-rearing nearly 10,000 years ago, these remarkable animals have fed us, clothed us, changed our diet and languages, helped us to win wars, decorated our homes and financed the conquest of large swathes of the earth.

In What Do Animals Think and Feel?, the biologist Karsten Brensing has something astonishing to tell us about the animal kingdom: namely that animals, by any reasonable assessment, have developed the sophisticated systems of social organisation and behaviour that human beings call 'culture'. Dolphins call one another by name and orcas inhabit a culture that is over 700,000 years old. Chimpanzees wage strategic warfare while bonobos delight in dirty talk. Ravens enjoy snowboarding on snow-covered roofs, and snails like to spin on hamster exercise wheels.

This lively and informative exploration of the heart offers a perfect mix of medical fact and amusing anecdote. A prospective cardiologist and former paramedic - as well as one of Germany's most successful science-slammers - von Borstel relates his own experiences to provide a personal insight into the human side of heart medicine while clearly explaining the science behind cardiac disease and healthcare for the heart.