検索キーワード： 制作 "-- Kevin Wright --" オーストラリア・オセアニア

"Kreuz und Quer" ist Australien zum Hören, zum Fühlen, zum Schmunzeln und zum Staunen. Michael Wirbitzky und Sascha Zeus fahren kreuz und quer durch diesen faszinierenden Kontinent...

Einen gigantischen Kauribaum umarmen, entspannt in luftiger Höhe auf dem Sky Tower flanieren, ein Bad im blubbernden Schlammgeysir...

Il viaggio più affascinante è un viaggio antico, graduale, privato e sociale insieme: il viaggio in treno. I treni sono teatri, caffè, bazar. L'unico talk-show che non conosce crisi è quello che si replica quotidianamente sulle rotaie. La confidenza genera libertà: ci ha messo insieme il caso, ci dividerà una stazione. I treni aiutano a pensare. Tutti i grandi viaggi - dai pellegrinaggi cattolici al Grand Tour, dalla prima partenza con gli amici al viaggio di nozze - sono, in fondo, una scoperta di se stessi: il panorama che c'interessa sta dentro di noi.

The ultimate collection of unbelievable true Australian stories: the unknown, the forgotten and the surprising. Did you know that in 1932 the Australian army was called out to wage war on an invading army of 20,000...emus? Or that the first royal personage to arrive in Australia was the King of Iceland, and he came as a convict? And how about the spooky phenomenon of the mischief-making Guyra Ghost? From Jim Haynes, one of our most successful and prolific tellers of yarns and bush tales, comes this collection of unbelievable true Australian stories.

This charming account of the voyage of two men in a small boat half way round the world from Plymouth to New Zealand in 1953 is a rare insight into a time, not long ago, when sailors had no GPS, electronics, radio or any of the mod cons that we take for granted today. Without lifejacket or a life raft, they 'just took what came along', hand steering all the way, navigating by sextant, hand-cranking their engine and using oil lamps for light at night and for navigation. Sailors will be staggered how primitive conditions were only a few decades ago, even though it was the norm at the time.

Swept off to live in Sydney by his Australian bride, American writer Tony Horwitz longs to explore the exotic reaches of his adopted land. So one day, armed only with a backpack and fantasies of the open road, he hitchhikes off into the awesome emptiness of Australia's outback. What follows is a hilarious, hair-raising ride into the hot red center of a continent so desolate that civilization dwindles to a gas pump and a pub. While the outback's terrain is inhospitable, its scattered inhabitants are anything but.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local: Sydney by author Elizabeth Htwe offers the inside scoop on food in Sydney.

Lovers of fine travel and adventure relish Scott Smith’s rich tale as a Peace Corps volunteer. Smith’s keen observations never sag in human interest as he confronts living on the edge of Pacific island paradise. It is a must listen for island lovers and anyone considering a journey to change the world or themselves.

In Loving Country, coauthors Bruce Pascoe and Vicky Shukurolgou show travellers how to see the country as herself, to know her whole and old story and to find the way to fall in love with her, our home. Listeners are encouraged to discover sacred Australia by reconsidering the accepted history and hearing diverse stories of her Indigenous people. The intention of this audiobook is to foster communication and understanding between all peoples and country, to encourage environmental and social change.

When Vicky and Joe wave goodbye to their beloved Spanish village, they face their future in Australia with some trepidation. Now they must build a new life amongst strangers, snakes, and spiders the size of saucers. Accompanied by their enthusiastic new puppy, Lola, adventures abound, both heartwarming and terrifying.

Australia is different - a vast island continent with distances so great that the capital of Western Australia is closer to Singapore than it is to Sydney. The landscape embraces magnificent tropical rainforests and deserts the size of several European states; temperate areas that sustain a flourishing wine industry, making Australia the world's fourth largest wine exporter; and a 16,000-mile coastline of breathtaking beaches. Plus its unique fauna is testament to the country's down-underness.

In this audiobook, you will discover advice on having a unique culinary experience. This audiobook will not tell you exact addresses or hours, but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.

Juin-juillet-août 2023. Traverser pendant trois mois le Grand Désert Victoria et le désert de Gibson dans l’Outback australien : voici le nouveau défi de Sarah Marquis, qui nous emmène dans un monde où il faut savoir décrypter les signes que nous envoie la nature et qui entre en résonance avec notre propre histoire. Qualifiée de " folie " par les locaux, au vu de l’isolement, du manque d’eau et de nourriture des territoires qu’elle va parcourir, cette nouvelle expédition à laquelle l’exploratrice s’était minutieusement préparée prend un tout autre tournant lorsque peu de temps avant son départ sa mère décède subitement.

Travel Like a Local is a series of travel guidebooks written by local experts to help travelers explore new places like an insider. Travel Like a Local – Sydney NSW Australia by Author Zena Mason offers first-hand and personal insight into the best ways to visit Sydney. From learning about the culture and customs to finding the best restaurants and attractions, these guidebooks provide comprehensive information to ensure a hassle-free unforgettable journey.

Award-winning journalist Naomi Arnold spends nearly nine months walking the length of New Zealand on Te Araroa, fulfilling a 20-year dream. On her own, she traverses mountains, rivers, cities and plains from summer to spring, walking on through days of thick mud, blazing sun and lightning storms, and into cold, starlit nights. Along the way she encounters colourful locals and travellers who delight and inspire her.

Are you considering moving to New Zealand? Or looking to enjoy an extended vacation? This comprehensive guide will support you every step of the way! Written by a dual citizen of New Zealand and the United States, this book is packed with tips, resources, and perspectives from other American expats to help you start a new, exciting life in the Land of the Long White Cloud.

At a time when Australians are embracing the country they live in and wanting to explore our richly diverse landscapes more than ever, Heather has some fabulous suggestions to get you started. From the dusty Oodnadatta Track to the spectacular Great Alpine Road to byways along the sparkling and pristine topaz waters around Esperance, Ewart's road trips reflect her own distinct experience and come with personal tips on getting the best out of your journey.

With a destination loosely defined as the rest of the world, Mary and her husband Tom leave family, friends and successful careers for a multi-year sailing voyage. As the voyage takes her farther and farther from her traditional support systems, her world becomes more and more defined by forces outside her control. Mary's travels through often uncharted island communities, provides a compelling metaphor for a journey of self-discovery.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

In this delightful memoir, Jared Gulian describes the first four years of their new life in the country, its disasters, small triumphs, surprises, and pleasures. But most of all, he describes the warmth of the local community that welcomed them, saved them from certain peril, taught them how to cook, how to care for animals, and how to understand and love the land.