What makes the perfect cup of coffee? According to Geison, manager and quality supervisor at Søren & Son, Dean St., Dublin 8 — it’s simple: the perfect coffee is the coffee you like.

In this episode, Geison shares his remarkable journey from life as a lawyer in Brazil to becoming one of Dublin’s most passionate advocates for coffee quality. After a life-changing accident and a long recovery, he found purpose behind the counter — bringing precision, warmth, and a touch of soul to every cup.

We talk about the art of consistency, the magic of human connection, and why good coffee and good company can transform even an ordinary morning. There’s a flat white made with Sumo Coffee, a few spilled-milk stories, and a soundtrack that swings gently from Bossa Nova to B.B. King.

☕ Honest talk. Heartfelt craft.

🎙️ Your Coffee, Your Way — because perfection tastes personal.

It’s been a while since our last episode — life got busy with An Trucail, my evening coffee cart in Drogheda, and the chaos of a house renovation. But on International Coffee Day, it feels like the perfect moment to return to the mic.

In this short update, I share what’s been happening, why the pause, and what’s next for BeansandMore. From Dublin coffee stories to future plans (including a special episode about An Trucail), there’s a lot brewing.

Thanks for listening, for sharing, and for being part of this community. Here’s to good coffee, good company, and the joy of conversation.

In this heartwarming episode of beansandmore.coffee podcast, I sit down with Chiara, the spirited manager of Naked Bakes—a vibrant vegan coffee shop nestled in Dublin 8. We chat about her unexpected journey from educator to barista, the joy of early morning coffees, and how a coffee shop can quietly become a place of connection and community.

Chiara shares stories that will make you smile—and maybe tear up a little—including a touching moment with a young family and the quiet magic of listening. We talk syrup secrets, playlist favourites (yes, Friday I’m in Love makes an appearance), and how kindness, humor, and a good flat white can make all the difference.

This episode is a reminder that cafés aren’t just about coffee—they’re about people. They’re places where stories are shared, worries are lightened, and sometimes, unexpected grace is found in the simplest of exchanges.

Chiara also speaks candidly about building a team, keeping spirits high during busy shifts, and the value of creating a space where customers and staff alike feel welcome, heard, and at ease. Whether you’re a barista, a business owner, or simply someone who loves the ritual of a morning brew, there’s something in this conversation for you.

Pour yourself something warm, and join us for a chat full of laughter, heart, and caffeine-fuelled inspiration.

Do you know a coffee shop that’s making a difference in your community or a barista with an inspiring story to share? I'd love to feature them on an upcoming episode!

• Send me your nominations and tell me why you think they deserve to be featured.

• Reach out via our socials or contact page to submit your suggestions.

Get Involved!

As I look to the future, I'd love your help to grow our Beansandmore.coffee Podcast community:

• Like the episode on your favorite podcast platform.

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• Share this episode with friends and fellow coffee lovers to help us spread the word! Follow us on Instagram, X, and TikTok for more behind-the-scenes stories. ☕✨