『What's Good Miami』のカバーアート

What's Good Miami

What's Good Miami

著者: Alan Philips
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概要

Taste is a curious thing. Everyone thinks they have it, but most don’t.

It isn’t about what’s trendy or popular; it’s about recognizing the essence of something special, something timeless. It's the difference between a fleeting fad and an enduring classic, between surface-level appeal and deep, lasting impact.

At What’s Good Miami, we don’t just chase what’s new; we seek out what’s real, what’s meaningful, and what’s worth your time.

From the hidden gems in hospitality, where the warmth of a welcome matters as much as the creativity on the menu, to the cutting-edge cultural moments that define our city, we bring you our Miami. We explore the undercurrents of art and business, the spaces where innovation meets tradition, and where the next big thing is born out of a deep respect for what came before.

In a city where everything seems to have a price tag, we’re here to remind you that the best things in life—the things that truly matter—are beyond valuation.

See you at the beach.

Alan Philips, What’s Good Miami

Created by The Marketing Department

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  • What’s Good Podcast Episode #31: Allison Greenfield, the developer behind the Ritz Carlton Residences Miami Beach on adaptive reuse, Live Local, and Mirai, her new project with Kengo Kuma.
    2026/11/08

    Most developers talk about square footage. Alison Greenfield talks about soul.

    She walked into the Moore to meet me in a big hat with a bigger smile, and within ten minutes we were arguing about AI, Darwin and whether this generation has any grit. Then we got to real estate, and she was the most precise person in the room.

    Thirty years in. Born in Pittsburgh, Barnard for college, then Parsons for a master’s in architecture in her late 20s, because contractors kept nodding at her and building something else.

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    1 時間 26 分
  • WGM Weekender: The Pre-Season Restaurant Heat Index with The Leftover’s. Let’s Get it on!
    2026/11/01

    WHAT’S GOOD? THE LEFTOVERS: RESTAURANT HEAT INDEX, VOL. 03

    I walked into a new restaurant this week that has everything. Great operators, a beautiful build, food I would go back for. I would also bet the rent is north of $50,000 a month. That is a lot of espresso martinis.

    That is the math of eating out in Miami right now. Milk costs more. Electric costs more. Staff costs more. And your customer will walk to the coffee shop next door to save a quarter. This was one of the hardest restaurant summers in recent memory, and not just here.

    The Heat Index is not a list of the best restaurants in Miami. It is a list of the restaurants that matter most right now: the rooms people are talking about, booking, and texting their friends about. We build it with The Leftovers, Matt Meltzer, Erin Michelle Newberg and Ollie Fowler. We argue it out on the podcast, and the result is a ranked list of the restaurants generating the most heat in the city. Every spot is tagged. Best of Best is the elite. On Fire is the momentum. Classic is the institutions that still hold the room. New is the openings that earned a place fast. No placement is for sale. Taste is not for sale.

    Every pick is judged against nine rules. Is it built to last or just trending? Are the people behind it actually in the building? Does the craft earn the return visit? Does the price earn its keep? Did Miami make it? Would you tell a friend about it without being asked? The list changes every volume because the city does. The Preheating Index tracks the ten rooms that just opened or are about to, the ones most likely to show up next time. When a restaurant drops off, it hasn’t failed. The heat just moved. So does Miami.

    Season is weeks away. Which means The Heat Index is back. Not the best restaurants in Miami. The ones that matter most right now.

    I recorded this edition with The Leftovers, Matt Meltzer and Erin Michelle Newberg. Ollie Fowler was frolicking in Massachusetts. She is the one who keeps us honest, and it shows.

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    1 時間 19 分
  • What’s Good Podcast Episode #29: Kobi Karp
    2026/10/23

    What’s Good Podcast Episode #29: Kobi Karp, Architect Behind Everything in Miami. The Surf Club. The Shore Club. The Raleigh. And sooooo much more.

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    1 時間 13 分
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