『Voices for Local with Monisha Singh Katial』のカバーアート

Voices for Local with Monisha Singh Katial

Voices for Local with Monisha Singh Katial

著者: Maed in India
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概要

The time has come for India’s homegrown brands to shine. Through this podcast series, media personality Monisha Singh Katial takes you on a journey through the galli-mohalle and local high streets of the country to meet the founders of our most incredible up-and-coming brands. On the way, we get to be inspired by their stories, learn something new from their work, pick up some practical advice, check out their unique products, and understand the passionate minds of our Voices For Local.2026 Maed in India アート ファッション・テキスタイル 装飾美術および設計
エピソード
  • How Pinklay Built 200K+ Loyal Customers
    2026/02/24

    When someone says “Made in India design,” Pinklay is a brand that truly lives up to that promise.

    Founded by Daisy Tanwani, Pinklay started as a passion project and evolved into a thriving lifestyle brand with 7 stores, a presence in 100+ Indian cities, and customers across 33 countries.

    In this episode of Voices for Local, Daisy opens up about:
    •⁠ ⁠Leaving a stable journalism career
    •⁠ ⁠Building a bootstrapped business
    •⁠ ⁠Working with 200–1000 artisans
    •⁠ ⁠Online vs offline growth challenges
    •⁠ ⁠The power of customer feedback
    •⁠ ⁠Why she hasn’t raised funding (yet)

    This is an honest, insightful conversation about entrepreneurship, risk, design, and building a brand rooted in craft and community.

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    31 分
  • How Olive Bar & Kitchen Changed Fine Dining in India!
    2026/02/10

    Restaurants look glamorous, but behind every successful plate is relentless pressure, razor-thin margins, and brutal reality.

    In this episode of Voices for Local, we sit down with a seasoned hospitality professional AD Singh to uncover what truly goes into building and sustaining restaurants in India — beyond food photos, fancy interiors, and opening-day hype.

    From why most restaurants shut down within the first few years to why opening a café isn’t as easy as it looks, this conversation dives deep into the unseen side of Indian dining.

    We talk about:

    Why restaurants fail even when the food is good

    The biggest myths people believe about running a café

    How Indian dining culture is changing

    The real cost of consistency and scale

    Why hospitality is about people, not just plates

    Advice for anyone planning to enter the restaurant business

    This is an honest look at risk, resilience, and what it actually takes to survive in India’s competitive food industry.

    🎙️ Watch till the end to understand why restaurants are not just about food — they’re businesses built under constant pressure.

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    42 分
  • Why India Is Ready to Be the World’s Wedding Destination
    2026/02/03

    ndian weddings look magical, but behind every seamless moment is absolute madness.

    In this episode of Voices for Local, we sit down with Nemish Sanghvi, Founder of WE Hospitality, a pioneer who has spent over 28 years building some of India’s biggest weddings and celebrations across the world.

    From pulling chairs for grandparents to managing global celebrities, from preserving Indian traditions to handling last-minute chaos — this conversation dives deep into what it really takes to plan weddings in India.

    We talk about:
    •⁠ ⁠Why weddings are emotional projects, not checklists
    •⁠ ⁠How event planning became a full-fledged industry in India
    •⁠ ⁠The role of patience, people skills, and passion
    •⁠ ⁠Why India is ready to host the world’s biggest weddings
    •⁠ ⁠Traditions vs trends in modern Indian weddings
    •⁠ ⁠Advice for youngsters entering the event planning space

    This is a story about culture, commitment, and the invisible army that makes celebrations unforgettable.

    🎙️ Watch till the end to understand why weddings are not just events — they’re moments that happen only once.

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    30 分
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