
There’s 'Mushroom' (Much Room) for Everyone: Food as a Bridge for Global Connection
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In this illuminating episode, Host, W.E. Da'Cruz, reveals how a diplomat’s skill set can prove just as crucial in a commercial kitchen as it is in a foreign embassy. Listeners will discover how innovation, global perspective, and a passion for community development can converge to form a remarkable new avenue of international collaboration—one burger at a time, as she and her family build a consumer packaged food manufacturer, The Mushroom Angel Company, based in Detroit, Michigan producing whole foods made from mushrooms like their Mushroom Burger and Ground.
Along the way, Da'Cruz shares practical tips and tools for anyone eager to begin making an impact locally while simultaneously building on a global scale.
To learn more about her Global Leadership Program, visit https://thedigitaldiplomat.com/.