Are you confused by the conflicting advice on canine nutrition? Have you found yourself staring at the freezer aisle in the pet shop, unsure where to start with raw dog food? Welcome to the "Cornerstone Episode" of The Raw Feeding Journal.

In this comprehensive guide, hosts Charlotte and Robin strip away the jargon to answer the fundamental question: What is raw dog food? We explore the concept of a "species-appropriate diet" and why moving away from processed kibble and back to your dog’s ancestral roots is the best decision for their health.

In this episode, we cover:

• Raw Feeding 101: Understanding why dogs, as facultative carnivores, thrive on a diet of meat, bone, and offal.
• Decoding the Acronyms: We explain the difference between the BARF diet (Biologically Appropriate Raw Food) and the Prey Model (PMR) so you can decide which fits your lifestyle.
• The Golden Ratio: Breaking down the 80/10/10 rule (80% meat, 10% bone, 10% offal) to ensure a balanced diet without complex mathematics.
• The Benefits: From smaller, less smelly stools to that famous "raw coat" shine and improved dental health.
• Getting Started in the UK: How to find reputable pre-made raw meals and manage kitchen hygiene safely.

Whether you are welcoming a new puppy or transitioning an older dog, this is your essential roadmap to raw feeding.

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