The Nine-Year-Old Baker Who Refuses to Quit
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Meet Grayson: the 9-year-old founder of Gray's Bake Co, a Mississippi bakery that started with a sourdough starter and a memory of Disney World. In this episode, Grayson talks about building a real business as a third grader — production schedules, pricing, hiring help, and the surprising amount of work that goes into a farm stand bakery.
He also opens up about the parts of entrepreneurship that don't make it into the highlight reel: the days he wants to quit, learning to ask his family for help, and the ongoing work of being proud of himself. Along the way, he shares his dream of a small storefront, his plan to donate profits to people in need, and — because he's still nine — exactly how many cookies he can eat without getting sick.
This is a conversation about grit, generosity, and what it looks like when a kid takes an idea seriously enough to turn it into something real.