
The Future of Dairy with Christian Poppe, General Manager APAC at Formo
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このコンテンツについて
We live on Earth at a time known as the Holocene. A time when atmospheric conditions have created the most beautiful balance of biodiversity ever known. Right now though, we literally consume our planetary boundaries.
Food is in the middle of it all. It causes a third of all global emissions, chugs away 70% of our annual freshwater, and has simply zero respect for our planet. The system needs rebooting. In this episode we hear from Christian Poppe who at the time of recording was Director Global Public Affairs & Sustainability but is now General Manager APAC for Formo. They are one of Europe’s top early-stage biotech food business that is revolutionising the dairy industry, their promise, animal free dairy without compromise on taste and quality.
This episode was recorded at the Dubai Future Forum, the world’s largest gathering of futurists organized by Dubai Future Foundation. Gathering more than 2,500 global experts from diverse future-focused fields at the Museum of the Future to discuss the most pressing matters that shape tomorrow.
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