The Black Death
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The Black Death
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Could the plucked backside of a chicken really cure the plague? If that question has ever crossed your mind, then this episode is for you. Today, we’re diving into the Black Death - where it originated, how it tore across continents at terrifying speed, and the gruesome symptoms it unleashed.
We're joined by Helen Carr, author of 'Sceptred Isle', a new history of the 14th century. She takes us through this tale of a deadly pandemic, bizarre cures, and a continent in crisis…
Produced by Mariana Des Forges and edited by Dougal Patmore.
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