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Savor

Savor

著者: iHeartPodcasts
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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?2025 iHeartMedia, Inc. © Any use of this intellectual property for text and data mining or computational analysis including as training material for artificial intelligence systems is strictly prohibited without express written consent from iHeartMedia アート クッキング 旅行記・解説 社会科学 食品・ワイン
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  • The Camembert Necessities
    2025/05/22

    This ultra-creamy cheese achieves its texture and funk from a species of mold that was named after it. Anney and Lauren dig into the science and history of camembert.

    See omnystudio.com/listener for privacy information.

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    44 分
  • The Violet Episode Comes and Goes
    2025/05/15

    These edible flowers are a tasty decoration used fresh or made into vibrant extracts – and they mess with your sense of smell, making the experience of them fleeting. Anney and Lauren dip into the history and weird science of violets.

    See omnystudio.com/listener for privacy information.

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    45 分
  • The Beefed Up Churrascaria Episode
    2025/05/09

    This type of restaurant serves barbecue, often spit-roasted and portioned off tableside by servers in continual rounds from the grill. Anney and Lauren dig into the history and cultures behind churrascarias and rodizio-style service.

    See omnystudio.com/listener for privacy information.

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    36 分

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