In this episode of The Aquaculture Podcast Show, we explore how the Salmon Microbial Genome Atlas is reshaping our understanding of Atlantic salmon nutrition and health. New genomic insights reveal how gut microorganisms support digestion, vitamin production, stress resilience, and the use of sustainable feed ingredients. We also examine antimicrobial resistance patterns and future challenges linked to environmental change. Listen now on all major platforms!

Inspired by the 2024 article titled "Genomic and functional characterization of the Atlantic salmon gut microbiome in relation to nutrition and health" by Vera-Ponce de León, A., Hensen, T., Hoetzinger, M. et al.

Click here to read the full research article!

"Advanced cell sorting technologies enabled researchers to separate bacterial genetic material from overwhelming host tissue contamination."

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What will you learn:

• (00:00) Highlight
• (01:21) Introduction
• (02:10) Salmon microbiome atlas
• (05:03) Habitat shifts
• (06:02) Functional mapping
• (06:33) Feed digestion
• (07:35) Resistance patterns
• (08:40) Closing thoughts

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* DietForge

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