Ranching on the Lost Coast w/ Michael Evenson
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Ranching on the Lost Coast w/ Michael Evenson
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In this episode of Talkin’ Dirt, I sit down with Michael from Lost Coast Ranch, tucked out on one of the most remote and rugged stretches of Northern California. Michael’s lived an adventurous, humble life across the region, and we talk about the path that eventually led him to the Lost Coast and the land he now stewards.
He walks me through how he keeps healthy grass in such a harsh environment, from traditional ecological knowledge to pasture rotation, broadcast burns, and learning season by season. We also get into the realities of marketing beef out there, the challenges of organic labels, and the differences he sees between Wagyu and Angus cattle. Along the way, we even circle back to Sarah and Lee from Humboldt Grassfed Beef and the work they’re doing in the community.
Recorded right on the Lost Coast, this conversation blends ranching, philosophy, and the history of the land in a way that only a place like this can bring out.
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