Ponduring about Portugal
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Annie: What’s up guys? Welcome to the SIXTH episode of our podcast, “Food Away From Home (World Tour)”, with your hosts Annie, Cece, and Shiv. In this episode, we're going to be pondering about the best foods to try in Portugal, where they can be found, and experiences as well! Let's get started!
Segment 1: RestaurantsAnnie: There are many delicious restaurants in Portugal.
Cece: Story Time:
When I arrived at the Lisbon airport at 4 am in the morning, from Italy, it was super lively, and crowded. The restaurants there were SOO GOOD! I mean, even in an airport, they were just excellent. The stores were amazing, and I just really enjoyed my time there, even if it was just at an airport.
Cece: There is a restaurant called The Belcanto, which is in Lisbon.
So far, it opens at 12:30-3pm, 7pm-10 pm, Tuesday through Saturday, and then it closes Sunday and Monday.
Majorly, the price per person is 50 euros, which would be around 60 dollars.
There are reservations required, they have vegetarian options, and serve great cocktails
They have a lot of fish for their main dishes, such as sea bass, grilled hake or cod, and seafood rice.
They also have nice desserts, such as apple and rhubarb pie, chocolate and caramel desserts, sweet eggs and citrus, mandarin.
Shiv annie and cece talk about the desserts for a minute
Cece: GARRETT!!!!!!
It is a bar in Estoril, Portugal. It has all sorts of smoothies, sweets, pastries, and drinks.
Also I have lived in Portugal, when I was two years old we moved there from Italy. I do not remember it that well, but when we went to Lisbon a couple years ago we went back to see our old
Segment 2: Popular foods and Sweets/Snacks
Annie they are so many good and amazing popular foods and sweets,,,,
Shiv: There are many foods in Portugal. Everything in Portugal is so aromatic and flavorful so here are
Some popular savory dishes we heard of or liked
- Bacalhau: Cece add details, annie and shiv add on
- - Salted cod which is considered the national food.
- Grilled Sardines- fresh sardines that are grilled and often served with bread, usually during summer festivals
- Francesinha: a decadent sandwich from Porto that has layers of meat, cheese, and a special spicy sauce
- Bifana: a simple sandwich of marinated pork cutlets in a roll, which is also very popular
- And arroz de marisco: a flavorful rice dish simmered with a variety of seafood
- But, not to be confused with Caril de Gambas-Cece add details, Shiv and Annie add on which is a shrimp curry on top of rice-very, very good, my mom makes it all the time, and it is super spicy.
Besides all these tasty, savory dishes, Portugal also has a variety of yummy snacks and sweets
Some of those delicious sweets would be
- Pastel de Nata,: Cece add details, shiv and annie add on
- a famous egg custard tart with a flaky crust.
- Arroz Doce, which is a sweet rice pudding made with rice, milk, sugar, and cinnamon, often decorated with cinnamon patterns.