The story of Michael Kent and Tiffany Whittier is inspirational all by itself - a black, female parole officer is assigned to a white supremacist parolee, and their interactions causes Michael to turn his life around. However, it is only when you go deeper, to get to to the story behind the story, that you find the true riches that come, not only from their story, but from your own.

In this episode, we look at the highlights of the story of Michael and Tiffany, all the while looking into our own heart and our story, and asking "why? what makes my story so special?"

Theme Music: Wild & Windy - BledJon (Worth The Weight, 2020)

Transition Music: Soaring Above the Waves - RolikMusic

Marketing and Social Media Management: Imani Tahira

Episode Artwork: by Roman Kraft on Unsplash

Michael Kent clips: Unlikely Friends - I Am Second Conversations by I am Second

If there is one thing that is true, it is that good food brings people together. And not just around a table - Good food unites generations, passing down recipes and traditions from parents to children. It also allows friends to share their creations with their loved ones, whether around a table, or through the medium of social media.

In this episode of Perpetual Good, we continue our conversation with Claude Ellis IV, Founder of BDF Catering and Executive Chef at The Olde Pink House, Savanna Georgia, to hear about his journey into the fantastic world of good food.

Theme Music: Wild & Windy - BledJon (Worth The Weight, 2020)

Transition Music: Soaring Above the Waves - RolikMusic

Marketing and Social Media Management: Imani Tahira

Header Image by Brooke Lark on Unsplash

Kitchen Sounds from Sounds To Sleep To

Be it large gatherings celebrating traditions and cultures, families gathered for a backyard barbeque, or good friends meeting to catch up, you can pretty much count on there being good food.

Many of us tinker in the kitchen with the same passion as professionals, desiring to deliver a culinary experience to our family and friends, while others take it a step further and turn their passion into their profession.

In this episode of Perpetual Good, we go on the road, back to our home town to talk to Claude Ellis IV, Founder of BDF Catering and Executive Chef at The Olde Pink House, Savanna Georgia, to hear about his journey into the fantastic world of good food.

Theme Music: Wild & Windy - BledJon (Worth The Weight, 2020)

Transition Music: Soaring Above the Waves - RolikMusic

Social Media Marketing and Management: Imani Tahira

Kitchen Sounds from Sounds To Sleep To

Header Image by Jay Wennington on Unsplash