Ruminant digestion primarily takes place in the gastrointestinal (GI) tract, with the small intestine playing a key role. The surface area and microbiome of the GI tract are essential for effective nutrient absorption and for building immune defenses in the animal. In this episode, Dr. Haas discusses the importance of the GI tract and ways to support this critical component of the digestive system. Although it’s not visible, signs of GI issues in ruminants can appear quickly. Direct-fed microbials may improve nutrient availability and overall health. Tune in to learn more. For more information about Bio-Vet or to explore additional episodes, visit Bio-Vet.com.

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The animal nutrition and health support industry is always advancing, with new products regularly entering the market. But what does it take for a product to go from concept to reality? In this episode, Dr. Haas and Dr. Luis Solorzano—Bio-Vet’s new Director of Applied Research and Technical Services—discuss the development and evaluation process behind new products. They also explain how the work doesn’t stop once a product hits the market. Bio-Vet continuously gathers feedback and monitors on-farm data to ensure each product remains effective and reliable. For more information about Bio-Vet or to explore additional episodes, visit Bio-Vet.com.

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Water is the most vital nutrient—no debate. Traditionally, it has been easier to monitor the hydration of younger animals. However, tracking water intake in older livestock presents a challenge. How can you measure water consumption, if at all? Dr. Haas explores the impact of dehydration, even at the cellular level, and shares best practices for ensuring animals have access to high-quality water. He also highlights products designed to promote drinking and support proper hydration. For more information about Bio-Vet or to explore additional episodes, visit Bio-Vet.com.

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