Meet Bobby Stuckey
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
Meet Bobby Stuckey
-
ナレーター：
-
著者：
On the latest episode of Inside Julia’s Kitchen, host Todd Schulkin welcomes 2025 Julia Child Award recipient Bobby Stuckey, a Master Sommelier, award-winning restauranteur and founding member of the Independent Restaurant Coalition (IRC). They discuss what it means to receive the Julia Child Award, Bobby’s love of Italy, service versus hospitality, and how the IRC has evolved its mission. Bobby also reveals why he chose to give the $50,000 grant that accompanies the award to Northern Arizona University’s School of Hotel and Restaurant Management. And, as always, Bobby shares a Julia Moment.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.