『Maine Farmcast』のカバーアート

Maine Farmcast

Maine Farmcast

著者: University of Maine Cooperative Extension
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The Maine Farmcast features weekly conversations with experts from across the country sharing insights and advice for both new and seasoned farmers running operations of any size. Hosted by three livestock specialists from the University of Maine Cooperative Extension, the show brings you world-class expertise paired with practical advice about how to apply cutting-edge research to improve the efficiency and sustainability of your farming operation.© 2025 University of Maine Cooperative Extension 科学
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  • Cook Wild Kentucky with Dr. Gregg Rentfrow
    2025/06/18

    On this episode of the Maine Farmcast, Dr. Colt W. Knight is once again joined by friend of the podcast, Dr. Gregg Rentfrow of the University of Kentucky, to discuss a program he helped launch in Kentucky, Cook Wild Kentucky. I really like this program, and I think that its principles could be tailored to market locally raised and sold livestock and farmstands here in Maine.

    • Cook Wild Kentucky recipes

    In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).


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    25 分
  • The Science of Harvesting Hay: Maximizing Yield and Quality with Dr. Juan Romero
    2025/06/11

    On this episode of the Maine Farmcast, Dr. Glenda Pereira and Dr. Juan Romero team up with the Tri-State Dairy Team for a special crossover episode. Together, they explore how to optimize haymaking in Maine and northern New England. Dr. Romero, an Associate Professor of Animal Nutrition, conducts research on forage quality and conservation, ruminant nutrition, and PFAS. He also teaches courses in forage science, range management, and animal nutrition within the School of Food and Agriculture. You can reach him at juan.romero@maine.edu or 207-581-2925.

    • Learn more about Dr. Juan Romero and his lab
    • Watch the Tri-State Dairy Exchange: Navigating the Future of Dairy webinar

    In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).


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    24 分
  • June is Maine Dairy Month with Sarah Littlefield
    2025/06/05

    On this episode of the Maine Farmcast, Dr. Glenda Pereira, Assistant Extension Professor and State Dairy Specialist for the University of Maine Cooperative Extension, has a conversation with Sarah Littlefield. Sarah is the executive director for the Maine Dairy Promotion Board and the Maine Dairy and Nutrition Council, and a dairy farmer. This episode was recorded on Sarah's family farm and included information and events occurring during Maine Dairy Month.

    • Learn more about Maine Dairy and Nutrition Council
    • Follow Maine Dairy and Nutrition Council on Facebook and Instagram
    • Proclamation of June as Maine Dairy Month

    In complying with the letter and spirit of applicable laws and pursuing its own goals of diversity, the University of Maine System does not discriminate on the grounds of race, color, religion, sex, sexual orientation, transgender status, gender, gender identity or expression, ethnicity, national origin, citizenship status, familial status, ancestry, age, disability physical or mental, genetic information, or veterans or military status in employment, education, and all other programs and activities. The University provides reasonable accommodations to qualified individuals with disabilities upon request. The following person has been designated to handle inquiries regarding non-discrimination policies: Director of Equal Opportunity and Title IX Services, 5713 Chadbourne Hall, Room 412, University of Maine, Orono, ME 04469-5713, 207.581.1226, TTY 711 (Maine Relay System).

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    14 分

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