KPOP Foods' Advice for Turning Your Passion into a Business
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Episode 2: Theo Lee ('17) and Chris Oh, KPOP Foods Hosted by Entrepreneur-in-Residence, Rod Kurtz Is now the perfect time to turn your passion into a business? Due to the COVID-19 pandemic, we're all navigating unchartered waters right now, but entrepreneurs at all stages, from startup to fast growth, are forging ahead. Theo Lee is the co-founder and CEO of KPOP Foods, a Los Angeles maker of Korean sauces and snacks. Theo is a Double Bruin, earning both his undergrad degree and MBA at UCLA. During a career in the banking world, Theo kept thinking about his passion for food, fueled by so many great family meals during his childhood. He finally decided to pursue it as a business. Chris Oh is a celebrity chef and restaurateur, founder of Seoul Sausage Company, winner of Food Network’s “Great American Food Truck Race,” and serves as Head of Product for KPOP Foods. Learn more about the Venture Accelerator at UCLA Anderson: https://bit.ly/34FSMtU Follow Price Center for Entrepreneurship and Innovation: https://www.facebook.com/PriceCenter