Is going vegan really about perfection or is it about compassion and progress 🌱

In this episode of The Glen Merzer Show, Glen Merzer speaks with pianist, educator, and author Joanne Kong, co-author of Vegan Made Easy, about making plant-based living approachable, realistic, and rooted in kindness.

They explore why most people struggle with change, how social conditioning shapes our food choices, and why compassion for animals often deepens once people understand animal sentience. Joanne also shares practical strategies for navigating social situations, family gatherings, and restaurant dining without conflict or judgment.

This conversation is ideal for vegans, plant-curious listeners, and anyone interested in health, ethics, and sustainable lifestyle change.

🔑 Key Topics Covered

🌱 How to transition to plant-based eating without pressure

🧠 Social conditioning and food habits

🐔 Animal sentience and compassion

🍽 Navigating restaurants and family gatherings

🤝 Leading by example without judgment

📘 Making veganism accessible for everyone

Visit Joanne websites here:

www.vegansmakeadifference.com

www.joannekongmusic.com

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Visit our website: https://www.theglenmerzershow.com

Get my new book, 'America Goes Vegan!' here: https://shorturl.at/dgrLQ

Get "Live Your Healthiest Life" here: https://shorturl.at/bitDE

To order Sweet Indulgence Sweet Indulgence by Chef AJ and me, the healthiest and most beautiful dessert cookbook ever!: https://www.amazon.com/Chef-AJs-Sweet-Indulgence-Guilt-Free/dp/1570674248

DISCLAIMER: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes.