In this episode of the Let's Talk Brain Health podcast, Dr. Hokehe Eko explores the crucial role of nutrition in supporting children with ADHD and autism.

A board-certified pediatrician and specialist in integrative medicine, Dr. Eko discusses the gut-brain connection, blood sugar regulation, essential nutrients for cognitive support, and practical dietary changes.

Sharing insights from her personal journey and professional expertise, Dr. Eko emphasizes the importance of addressing food sensitivities and adopting healthier eating habits to improve behaviors, focus, and overall brain health in neurodivergent children.

She provides actionable strategies to help families make small but impactful changes, underscoring the interconnectedness of diet, hydration, and brain health.

00:00 Introduction to Nutrition and Integrative Medicine

00:24 Meet Dr. Hokehe Eko, MD MPH FAAP

01:45 A Personal Journey to Integrative Medicine

07:24 The Gut-Brain Connection

11:25 Practical Dietary Strategies for Neurodivergent Children

15:56 Identifying Food Sensitivities

20:43 The Importance of Hydration

24:16 Debunking Myths and Final Advice

28:24 Conclusion and Key Takeaways

Resources

• Learn more about Glow Pediatrics on their website
• Watch Dr. Hoeke’s Tedx Talk: We must change the way we treat Children's ADHD
• Explore the “Brain Power Podcast” with Dr. Eko
• Connect with Dr. Eko on LinkedIn, Facebook and Instagram