After six transformative years cooking in Los Angeles, chef Monty Koludrovic has returned to Australia.

In recently announced news, he will spearhead a highly anticipated new steakhouse at Crown Melbourne, celebrating the very best of the Australian meat industry, from provenance and producers to exceptional cuts and craftsmanship.

Now back on home soil, he shares what it’s like adjusting to life down under again, and why he’s more curious than ever about discovering the incredible ingredients Australia has to offer.

In this episode, Monty talks about:

• Opening venues during global uncertainty
• The resilience of the LA hospitality community
• Championing premium Australian produce in America
• What he missed most about home
• The fascinating world of catering events in Tinseltown.

🎧 Listen now on your favourite podcast platform.

Subscribe for more interviews with industry leaders and changemakers.

This episode is proudly brought to you by UNOX Australia, leaders in smart oven innovation for commercial and residential kitchens. Learn more at www.unox.com

Follow & Connect with Monty Koludrovic

• https://www.instagram.com/monty_koludrovic
• https://www.linkedin.com/in/monty-koludrovic-3858a773/

Connect with your hosts:

• Tawnya Bahr: https://www.linkedin.com/in/tawnyabahr
• Lucy Allon: https://www.linkedin.com/in/lucyallon

Subscribe to our newsletter: https://straighttothesource.com.au/community

Follow Straight To The Source: @straight_to_the_source

Find out more about Straight To The Source: https://straighttothesource.com.au

@straighttothesourcepodcast: https://www.youtube.com/

See omnystudio.com/listener for privacy information.