In this episode Emmy Award-winning actor, filmmaker, journalist, and political advisor Yuval David joins Tanya as they drive around LA. He is widely recognized for his advocacy for Jewish, Israeli, and LGBTQ+ rights, as well as his performances in television shows like Madam Secretary and What Would You Do?.

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Tanya is joined by the incredible Sivan of Sivan's Kitchen. Listen to this episode where they talk all things Jewish food and identity. Guaranteed to leave you feeling hungry.

Sivan’s Kitchen is the brand and online platform of Sivan Kobi, a popular Israeli-American recipe developer, food influencer, and content creator known for her viral kosher and traditional Jewish recipes.

Based in Los Angeles, Sivan was born in Israel and raised in a family deeply rooted in the food industry. Her father and grandparents were bakers who owned well-known bakeries (such as Sherman's Bakery) in the LA area. She rose to prominence during the COVID-19 pandemic when, at her daughter's suggestion, she began sharing her family's traditional Iraqi and Ashkenazi recipes, Shabbat meal prep, and daily cooking videos on social media.

Today, she has built a massive community across Instagram and her official Sivan's Kitchen Website, where she shares approachable comfort food, baked goods, and tablescaping ideas. You can follow her cooking journey and find her recipes directly on the Sivan's Kitchen Instagram

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In this episode of Highly Jewish we have Stella Inger Escobedo, an American television news anchor and reporter who works at One America News Network. She was formerly at KFMB, the CBS affiliate in San Diego where she was the morning and afternoon anchor.

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