『From a $10k Loan to Chicago Food Empire | The Angelo Lollino Story - EP 15』のカバーアート

From a $10k Loan to Chicago Food Empire | The Angelo Lollino Story - EP 15

From a $10k Loan to Chicago Food Empire | The Angelo Lollino Story - EP 15

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概要

 STOP thinking small. This isn't just a story about coffee and gelato; it's a masterclass on how to take a local hustle and turn it into a national manufacturing dynasty.In this powerhouse episode of the Two Stunads Podcast, we sit down with Angelo Lollino, the mogul behind Alamode Foods, Massa Cafe Italiano, and Vero Coffee. He is the "Man Behind the Curtain" supplying the absolute elite of the Chicago hospitality scene—from Gibsons and Rosebud to Bar Siena and Mariano’s.Most entrepreneurs get stuck working in their business. Angelo reveals the blueprint for working on your business until you are the one supplying the competition. From taking a $10,000 loan with his brother to dominating the shelves of national distributors like Sysco, this is the roadmap for scaling without selling your soul.🔥 What You’ll Unlock In This Episode: - The "Supply Chain" Secret: Why the real money isn't just in serving food, but in manufacturing it for everyone else. - Scaling a Legacy: How to take a traditional family business (and mom's secret recipes) and turn them into a scalable, high-profit machine. - The Pivot: How Angelo expanded from Fratelli Coffee to a multi-brand portfolio including Gringo & Blondie and Inari Sushi. - Partnership Power: The strategy behind landing massive deals with giants like Roundy’s and Mariano’s. If you are obsessed with business growth, restaurant success, or just want to know how to start a business that actually scales, you cannot afford to miss this. This is Old School work ethic meets New School scale. 👉 Connect with Angelo Lollino Website — https://www.alamodefoods.com/angelo-lollino Instagram (Angelo's) — https://www.instagram.com/angelolollino/Instagram (Vero Coffee Gelato) — https://www.instagram.com/verocoffeegelato/ Instagram (Massa Cafe Italiano) — https://www.instagram.com/massacafeitaliano/ Instagram (Massa Pizza Co) — https://www.instagram.com/massapizzaco/ 👉 Don't forget to connect with us! Website — https://www.stunads.com YouTube — https://www.youtube.com/@twostunadspodcast Instagram — https://www.instagram.com/twostunadspodcast Facebook — https://www.facebook.com/twostunadspodcast TikTok — https://www.tiktok.com/@twostunadspodcast Spotify — https://open.spotify.com/show/6oYcVPU7oavbDvTBFUDV1w Apple Podcast — https://podcasts.apple.com/us/podcast/the-two-stunads/id1847474765 iHeart Radio — https://iheart.com/podcast/301519003/ Pandora — https://www.pandora.com/podcast/the-2-stunads/PC:1001110212 Audible — https://www.audible.com/podcast/The-Two-Stunads/B0FXG1DKL8?source_code=ASSGB149080119000H&share_location=pdp 00:00 – Failure, Rejection & Knocking on 100 Doors01:25 – Welcome to the Two Stunads Podcast02:45 – Introducing Angelo Lollino (Masa, Vero, Angelato)05:30 – Growing Up Italian & Early Work Ethic10:40 – Building Brands With Quality Over Shortcuts18:20 – From Local Shop to Major Grocery Stores24:10 – The Call That Changed Everything (Mariano’s Story)30:00 – Seeing “Angelo’s Italian Specialties” on the Blueprint38:45 – Scaling Without Losing the Soul of the Brand48:15 – Reinventing Frozen Pizza From Scratch55:30 – Competing in the Most Crowded Grocery Aisle1:03:40 – Price vs Quality & Educating the Customer1:12:10 – Social Media, Visibility & Being the Face of the Brand1:21:30 – Showing Up When You’re Exhausted1:31:30 – Passion, Presence & Why Your Name Has to Be On It1:35:20 – Not Caring What People Think Anymore1:36:50 – Where to Buy Angelo’s Products (Goldbelly & More)1:37:30 – Final Thoughts, Gratitude & Closing the Show
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