Please Enjoy our Companion Playlist featuring songs inspired by: Vermont

Join Rick K. Jones as he explores Vermont’s rich history, delicious cuisine, and cultural highlights, offering a comprehensive look at the 14th state of the Union. From revolutionary heroes to iconic foods, discover what makes Vermont unique.

In this episode:

• The historical significance of Ethan Allen and the Green Mountain Boys
• Vermont’s colonial past and territorial disputes involving New Hampshire, New York, and France
• Vermont’s role in the Civil War and waves of Irish, Scottish, and French Canadian immigrants
• The rise of Vermont’s granite industry and textile mills powered by rivers
• Vermont’s famous foods: Ben and Jerry’s, fiddleheads, poutine with turkey gravy, maple syrup, and cheese
• Unique local dishes like Earl’s Diner’s French Toast Sandwiches and Blueberry Pancakes at Martha’s
• The Von Trapp family’s ski resort in Stowe and their musical legacy
• Vermont’s vibrant Thai cuisine scene and farm-to-table restaurants like Waterbury’s Hen of the Wood
• The cultural significance of Vermont’s music, with songs referencing the state by Frank Sinatra, Joan of Arc, Fish, and more

Timestamps: 00:00 - Welcome and introduction to Vermont’s history and its Revolutionary War hero, Ethan Allen
00:34 - Vermont’s colonial past, territorial disputes, and French exploration
01:30 - Territorial conflicts involving New Hampshire, New York, and British Canada
02:23 - Vermont’s journey to statehood in 1791 and Civil War contributions
03:04 - Post-war immigration: Irish, Scottish, French Canadians, and the granite business
03:33 - Vermont’s textile mills powered by rivers and streams
04:03 - French Canadian persecution and immigration to Vermont
04:31 - President Calvin Coolidge’s Vermont roots
05:01 - Vermont’s political landscape: Bernie Sanders and small town charm
05:31 - Outdoor activities in Vermont: hiking, skiing, and mountain biking
06:15 - The Von Trapp family’s ski resort in Stowe and their musical influence
07:01 - Iconic Vermont foods: Ben and Jerry’s Ice Cream and controversy over political flavor names
08:01 - Unusual Vermont dishes: Fiddleheads and poutine with turkey gravy
09:24 - Dairy farms and famous cheeses like Vermont white cheddar
09:53 - Vermont’s late summer corn and fall dishes like chicken pie dinners
11:21 - Maple syrup traditions and the unique “Sugar Snow” dish
12:20 - Earl’s Diner in Burlington: The legendary giant French Toast Sandwiches
14:15 - Earl’s Diner history, family legacy, and sports rivalries
16:37 - Vermont’s renowned blueberry pancakes at Martha’s and Thai cuisine in Montpelier
18:18 - Farm-to-table restaurants and key dishes at Waterbury’s Hen of the Wood
19:13 - Vermont’s musical landscape: "Moonlight in Vermont," "Green Mountain State," and "Divided Sky"
19:31 - Closing remarks and teaser for next week’s episode on KentuckyResources & Links:

• Ben and Jerry's
• Earl's Diner
• Hen of the Wood
• Moonlight in Vermont by Frank Sinatra

Connect with the Host:

• Rick K. Jones - Twitter
• United Taste of America Podcast

Enjoy this flavorful journey through Vermont’s history, culture, and cuisine!

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