This episode explores the current state of the global cocoa market.

• Nigeria is projected to see an 11% decline in cocoa production for the 2025–26 season, bringing output down to 305,000 tons. This drop is attributed to ongoing structural challenges in cultivation and logistics. The contraction in Nigerian supply is especially notable given that United States cocoa stocks have reached an eight-month low of 1.685 million bags, further tightening the global supply outlook.
• In the Ivory Coast and Ghana, favorable growing conditions have supported cocoa pod development, yet port arrivals in the Ivory Coast fell 2.1% year-over-year to 718,451 tons. This suggests possible production or logistical issues, tempering expectations of a surplus. While balanced rainfall has aided West African production overall, the corresponding risk of oversupply has placed downward pressure on prices.
• Policy developments are also shaping the market. The European Parliament's delay in implementing the EU deforestation regulation has temporarily eased export pressures for West African producers. Meanwhile, proposed tariff adjustments in the United States on Brazilian cocoa may enhance Brazil’s competitiveness, altering global trade flows and pricing.
• Despite tightening inventories, market sentiment remains cautious. This is reflected in increased net short positions in London cocoa futures, indicating that traders are bracing for potential demand-side weaknesses. These developments illustrate the complex interplay between production trends, policy shifts, and speculative activity in determining global cocoa market dynamics.