Join us this week for a heated pasta battle between Imogen and Jed, deep fried olive tasting and learn Jed’s crowd pleaser Jamie Oliver pasta dish, taught by the master himself! We’ll deep dive into our favourite Italian dishes and snacks, Jed using Chat GPT to plan Imogen’s birthday road trip, and so much more!!
We’re SO excited for you to tune into this one - you’re going to love it so buckle up, we hope you’re hungry!
🎙️Watch & listen on SPOTIFY, YOUTUBE & wherever you get your podcasts

Produced by Jelly & Juice, 2025.

Welcome to Cook Me Somewhere Amazing, where each week we cook you somewhere amazing that we've travelled to!

This week, we’re taking you to one of our FAVOURITE destinations… Australia 🇦🇺

Join us as we recreate the highlights of our trip with shrimp on the BBQ, grilled corn and Aussie coleslaw. We'll deep dive into our favourite moments down-under as we share our backpacking stories, how Jed learnt to frisbee and his love of breakdancing, hear about crocodiles, poisonous frogs and sharks and so much more!!

We're SO excited for you to tune into this one - you're going to love it so buckle up, we hope you're hungry!

Produced by Jelly & Juice, 2025.

Welcome to Cook Me Somewhere Amazing, where each week we cook you somewhere amazing that we've travelled to!

This week, we’re taking you somewhere incredible… Japan 🇯🇵

Join us as we recreate the highlights of our trip with sushi rolls, nigiri, tempura veg, mystery Japanese snacks, and plenty of stories from Tokyo, Osaka and Kyoto. From our Brighton kitchen, Jed builds the ultimate sushi platter before sitting down with Imogen for a taste test and a deep dive into their favourite Japanese moments.

Expect everything from the best eats at Universal Studios and Nara Park’s bowing deer, to Japanese skincare & fashion, micro-pig cafés, Jed vs. raw fish, and the top spots to add to your foodie list. Plus, we’ll share tips on how to bring your favourite Japanese dishes to life at home.

Produced by Jelly & Juice, 2025.