『Conditioned Food Sensitivity』のカバーアート

Conditioned Food Sensitivity

Conditioned Food Sensitivity

著者: Wendy Busse Consulting Ltd.
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概要

Welcome to the Conditioned Food Sensitivity Podcast. My name is Wendy Busse, I am a Registered Dietitian and director of the FAST Freedom Program. FAST stands for the Food Avoidance & Sensitivity Trap. We help people rebuild their body and food trust, so they can break out of the trap, soften their conditioned food sensitivities and expand their diet. Conditioned food sensitivity is an unconsciously learned, physical reaction to food. Each podcast episode explores practical strategies that will help you look at your food sensitivities from a different perspective and find a better quality of life. If you would like a written summary of the practical strategies after each episode, you can subscribe on our FAST Freedom Program website.Wendy Busse Consulting Ltd. 衛生・健康的な生活
エピソード
  • Positive Visualization: Focused Use of Imagination to Change Habitual Patterns
    2026/02/05

    Positive visualization can help us reshape the beliefs andpatterns that hold us back — yet creating personal audio recordings isn’t always easy. In this episode, we break down the process step by step, exploring how to write your own visualization script, record it with confidence, andweave it into a meaningful daily practice.

    Dr. Navidi is a licensed clinical psychologist andco-founder of GI Psychology, a multi-state center specializing in the treatment of GI disorders and chronic pain. He oversees training and outreach for the practice and is also a founder and past president of the Northern Virginia Society of Clinical Hypnosis, as well as a hypnosis trainer for ISSTD. Dr.Navidi has given talks about GI disorders and chronic pain to organizations around the country and has appeared on multiple podcasts, spreading awareness ofevidence-based psychological approaches to GI care.

    You can reach Dr. Navidi through his email: admin@gipsychology.com

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    32 分
  • Year-End Reflection
    2025/12/06

    In this year-end episode, Wendy looks back onsome of the most powerful insights shared by her 2025 podcast guests—especiallyaround the theme of acceptance. Drawing from conversations with her guests, sheexplores how acceptance of symptoms, emotions, and lived experience can reducesuffering and support healing. Wendy also introduces a simple dailyvisualization practice to help listeners soften resistance and make space formeaningful change.

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    6 分
  • Help Your Child Develop a Positive Eating Relationship, Even if You Struggle with Food Fear
    2025/11/06

    A parent/caregiver's food relationship impacts how their child's feeding relationship develops. For example, many children pick up food fear from a parent. Jaclyn shares tips on how to turn these challenges into teachable moments with your child.

    A parent/caregiver's relationship to food has a direct impact on their child's feeding development. As they develop, children learn from observation and may adopt similar habits or behaviours from the adults around them. For example, a child may not like a food because their parent/caregiver does not like it; this could even transpire into fear of the food altogether. Jaclyn shares tips on how to turn these challenges into teachable moments with your child.

    Jaclyn Pederson, MHI, is the Chief Executive Officer of Feeding Matters. With more than a decade of experience in program development, Jaclyn Pederson's broad knowledge of programming in the public and social sectors includes program and strategic initiative design, fund development, special events, grant writing, and community engagement. A system thinker and positive team builder, she uses transformational leadership principles to develop energized and efficient workgroups that influence significant organizational and systemic change for all affected by pediatric feeding disorder –such as the development of the expanded PFD Alliance. Jaclyn also manages Feeding Matters' strategic partnerships with numerous professional associations, including the American Speech-Language-Hearing Association (ASHA), the American Society of Parenteral and Enteral Nutrition, and the North American Society for Pediatric Gastroenterology, Hepatology and Nutrition (NASPGHAN).

    You can reach Jaclyn through her website and social media.

    https://www.feedingmatters.org

    https://www.facebook.com/feedingmatters

    https://www.instagram.com/feedingmatters

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    19 分
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