In this episode of Common Ground, hosts David Dela Cruz and Roger Merzian explore the universal appeal of barbecue, discussing its cultural significance and evolution across the globe. They delve into the differences between gas and charcoal grilling, the rise of smart grills, and the art of slow cooking. The conversation also touches on various international barbecue styles, from Argentina's asado to Korea's BBQ, and the growing trend of plant-based grilling.

• 00:00:00 Introduction to Barbecue Culture
• 00:00:15 Global Barbecue Styles
• 00:07:19 Gas vs Charcoal Grilling
• 00:09:28 Technological Advancements in Grilling
• 00:13:24 The Rise of Gourmet and Plant-Based Grilling

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

Welcome to the Common Ground Podcast, where we aim to equip you with the insights needed for engaging conversations. In this episode, we delve into the evolving world of skincare. Learn the key elements of skincare: cleansing, moisturizing, and SPF, and explore the booming influence of social media on skincare trends. We discuss how the industry has shifted in recent years, becoming more inclusive and self-care focused. Discover the transition from Western to Korean skincare products and the growing emphasis on understanding skincare ingredients. We also touch on the impact of potential new regulations on skincare claims and products. Whether you're a seasoned skincare enthusiast or just getting started, join us for an informative discussion.

00:00 Introduction and Podcast Overview

00:48 Diving into Skincare

01:51 Skincare Essentials

03:45 The Rise of Skincare on Social Media

06:02 Global Skincare Trends

07:39 Understanding Skincare Ingredients

10:34 Regulation and Future of Skincare

11:41 Conclusion and Final Thoughts

Hosted on Acast. See acast.com/privacy for more information.