In Episode 6, Tiffany discovers that not all calories are equal when it comes to weight loss and overall health.  As part of that discussion, she answers the following questions:

• Is a calorie a calorie?
• How does understanding nutrient density lead to weight loss?
• What is a high-quality calorie?
• How does a diet composed of mostly high-quality calories achieve weight loss and better health?

She also provides an update on the second week of her 1 year, 50-lb weight loss challenge.  

Timestamps:

 Episode Start:  [1:10]

Calorie Basics:  [3:15]

Calorie Differences:  [5:03]

Nutrient Density:  [6:52]

Foods to Shop For:  [8:59]

Week 2 Update:  [14:03]

Helpful Resources: 

https://us.viveve.com/can-you-lost-weight-counting-calories-the-answer-may-surprise-you/

https://www.foodsmart.com/blog/what-is-nutrient-density-and-does-it-matter

https://www.webmd.com/food-recipes/guide/grocery-list

https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/water/art-20044256

https://www.health.harvard.edu/blog/theres-no-sugar-coating-it-all-calories-are-not-created-equal-2016110410602

https://kidshealth.org/en/kids/calorie.html

Ice cream (no flavor specified). FoodData Central. U.S. Department of Agriculture. Published April 1, 2020.

https://www.healthline.com/nutrition/10-super-healthy-high-fat-foods#TOC_TITLE_HDR_8

https://nypost.com/2017/11/12/dont-try-this-junk-food-friendly-diet-nutritionists-warn/

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Website:  http://www.servingsizepod.com

Special Acknowledgments: 

Cover Art: pgeshan

Music:  "Upbeat Funk Pop," Scott Holmes Music