『Allinfoodz』のカバーアート

Allinfoodz

Allinfoodz

著者: Food Decisions Research Laboratory
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Allinfoodz covers a variety of food, and foodservice-related topics that aim to answer core questions regarding our food decisions: How, and why we eat food? The process of creating, serving, and eating food can be a personal or social event. Most people think about food frequently during any given day. Furthermore, there are often underlying reasons that might drive how we make our food choices and decisions, whether we are consuming, or offering food to others. Allinfoodz provides a space to share varied and all-inclusive food choice research, stories, narratives and experiences, so that we can learn from each other.Copyright 2025 Allinfoodz アート エクササイズ・フィットネス クッキング フィットネス・食生活・栄養 社会科学 衛生・健康的な生活 食品・ワイン
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  • Beyond Graduation: Three Alumni, Three Journeys, One Hospitality Mindset
    2025/12/18

    In this special alumni edition, three Penn Staters (Jill Ferguson '98, Jaden Crudup '25, and Alysha Foo '25) reflect on their unexpected career paths and the lessons they learned along the way. From operational leadership to legal strategy and organizational transformation, they offer candid stories about growth, purpose, and navigating an industry where people, food, and values intersect.

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    37 分
  • Access, Value & the Future of Higher Education: Insights from President Andrew Feinstein
    2025/12/03

    President Andrew "Andy" Feinstein of the University of Northern Colorado joins us to discuss the changing landscape of higher education, where access, relevance, workforce expectations, and hospitality-inspired leadership converge to define the next generation of universities.

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    33 分
  • Relaunch of allinfoodz
    2025/12/03

    After a thoughtful hiatus, allinfoodz is back! Host Dr. Amit Sharma reflects on the podcast’s journey since 2017 — from its roots in exploring the complex world of food systems to its renewed vision for the future. In this relaunch episode, Dr. Sharma introduces new producer and editor Alicia Skeath and shares what listeners can expect in the episodes ahead.

    Music credit: "West in Africa" by John Bartmann is licensed under a CC0 1.0 Universal License.

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    2 分
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