AIDA RODRIGUEZ - Bread, Sauce, and a Breakthrough
カートのアイテムが多すぎます
カートに追加できませんでした。
ウィッシュリストに追加できませんでした。
ほしい物リストの削除に失敗しました。
ポッドキャストのフォローに失敗しました
ポッドキャストのフォロー解除に失敗しました
-
ナレーター:
-
著者:
On this episode of Eating While Broke, host Coline Witt is joined by comedian and podcast host Aida Rodriguez, who makes a budget-friendly French bread pizza inspired by her childhood.
Aida shares how her Puerto Rican upbringing led her family to make “poor people pizza” at home using whatever bread, marinara sauce, and affordable cheese they had. Together, they taste-test a cheddar-cheese version and compare it to classic school cafeteria French bread pizza. She opens up about growing up very poor, working at a young age, supporting herself early, and navigating family challenges—including meeting her biological father in 2021 during her HBO special.
Aida also talks about getting into stand-up after a roast led Chris Spencer to encourage her, the realities of comedy clubs in the internet era, representation in comedy, and her podcast Say What You Mean. She previews touring, an upcoming special, and her lead role in the film Hurricane Seasons.
See omnystudio.com/listener for privacy information.