AHDB's Monitor Farm programme brought together groups of like-minded farmers to share performance information, trial new ideas and openly discuss what works and what doesn’t.

In the final episode of a three-part series, we catch up with Harry Sordy in Northumberland to find out what changes he made during the four years.

Useful links

Beef & Lamb Farm Excellence | AHDB

Alnham Farm | AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

AHDB's Monitor Farm programme brought together groups of like-minded farmers to share performance information, trial new ideas and openly discuss what works and what doesn’t.

In the second episode of a three-part series, we catch up with David Cross in Norfolk to find out what changes he made during the four years.

Useful links

Beef & Lamb Farm Excellence | AHDB

Glovers Farm | AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

AHDB's Monitor Farm programme brought together groups of like-minded farmers to share performance information, trial new ideas and openly discuss what works and what doesn’t.

In the first episode of a three-part series, we catch up with Rob and Liz Priest in Devon to find out what changes they made during their four years.

Useful links

Beef & Lamb Farm Excellence | AHDB

Kingsford Farm | AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

Amy Hughes catches up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

In the last episode of this short series, Amy finds out why Alan Robinson, who farms over 550 acres across two sites on the Yorkshire/Cumbria border, got involved and what impact it's had on the way he works.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience |AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

Amy Hughes continues to catch up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

In this third episode of our four-part series, Amy finds out why Emma Graves, a beef farmer from Northamtonshire, got involved and asks if she's made any changes as a result.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience |AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

In this four-part series, Amy Hughes catches up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

Amy's joined by Angus, Duncan and Joe Nelless, who run their family farm in Northumberland, to find why they got involved and any changes they've made as a result.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience |AHDB

Leader in the limelight: Angus Nelless | AHDB

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

In this four-part series, Amy Hughes catches up with farmers who've taken part in AHDB Beef & Lamb's flagship knowledge exchange programme, Roots to Resilience.

Amy finds out why Richard Stanbury, a fourth-generation beef and sheep farmer on the edge of Exmoor, got involved and any changes he's made as a result.

Useful links

Roots to Resilience workshop | AHDB

Take control of your farm’s future with Roots to Resilience | AHDB

How This 4th Gen Farmer Is Future-Proofing His Farm Business | Roots to Resilience

Feedback

We'd love to know what you think of our podcasts. If you’d like to give your feedback, please complete our short questionnaire, which will help us to improve the podcast on an ongoing basis, or email us with your thoughts, comments and suggestions: foodandfarming@ahdb.org.uk

New AHDB Chair, Emily Norton, joins the Agonomics team to discuss her appointment as well as her aspirations for the organisation and farming in general. Emily says she's not here to fight for a "single version of any particular future" of agriculture and intends to make sure AHDB continues to serve all levy payers.

Plus, find out how the recruitment process is going in the search for a new CEO.

Useful links:

New Chair of AHDB appointed by Defra Ministers | AHDB

Graham Wilkinson to step down as AHDB CEO | AHDB

Home | AHDB