『5 Minute Ferment』のカバーアート

5 Minute Ferment

5 Minute Ferment

著者： Jay
無料で聴く

このコンテンツについて

 Welcome to the ’5 Minute Ferment’ - your go-to source for all things homebrewing. Hosted by Jay, this daily podcast serves up bite-sized brewing knowledge perfect for both beginners and seasoned brew enthusiasts. Each episode delves into essential brewing topics, from yeast strains and hop varieties to equipment choices and brewing techniques. Learn about the science and art of creating your perfect brew, all in just five minutes a day. So whether you’re stirring up your first batch or finessing a tried-and-true recipe, tune into ’5 Minute Ferment’ and let’s embark on this brewing journey together. Cheers to good brews and the stories they tell!Copyright 2023 All rights reserved.
エピソード
  • The Role of Gypsum in Brewing Water

    The Role of Gypsum in Brewing Water
    2023/06/26

    Join host Jay in this episode of '5 Minute Ferment' as he uncovers the crucial role of gypsum in brewing water. Discover how gypsum modifies water chemistry, accentuates hop bitterness, and influences the final taste profile of your beer. Don't miss this deep dive into an often overlooked aspect of brewing!
    続きを読む 一部表示
    3 分
  • Differentiating Between Porters and Stouts

    Differentiating Between Porters and Stouts
    2023/06/23

    Dive into the porter vs stout debate with Jay on '5 Minute Ferment.' Unravel their shared history, distinguishing factors, and sub-styles. We explore the role of malt and strength in each, plus share sample recipes. A must-listen for lovers of these dark brews!
    続きを読む 一部表示
    3 分
  • The Art of Cold Crashing Your Brew

    The Art of Cold Crashing Your Brew
    2023/06/23

    Join Jay in this episode of '5 Minute Ferment' as we dive into the art of cold crashing your brew. Discover how this technique improves beer clarity, enhances flavor, and prepares your beer for bottling or kegging. Dive into the process, timing, and potential pitfalls of this critical post-fermentation step. Happy brewing!
    続きを読む 一部表示
    3 分
まだレビューはありません