Molly and Kate speak with Tanya Bush, the author of Will This Make You Happy, about her cookbook/memoir mashup and how the pandemic contributed to her decision to marry a personal story and a technical text. Tanya shares some the life experiences behind the book, her impetus to create and the themes she wanted to explore as well as the process of getting an agent, earning an MFA and how the project shifted since its origins. We get into her thoughts on why she wanted to write this particular blend of genres, how the recipes, the book's design and her real life experiences fit in and how important critical distance and play are to her voice. Finally she hits on her hopes for the work, the audio version and potential adaptations and a few thoughts on her print magazine, Cake Zine.

Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen

Editor: Abby Cerquitella

Mentions

Food Friends Podcast Newsletter

Episode 162: The one in which we issue an apology and answer listener questions

Tanya Bush

• Website
• Instagram
• Cake Zine
• The Little Egg Restaurant

Why We Can't Stop Reading — and Writing — Food Diaries, Hannah Goldfield, The New Yorker

Clare Mao, agent

Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show

• Will This Make You Happy by Tanya Bush