In this episode of The Dairy Health Blackbelt Podcast, Dr. Guillermo Martinez-Boggio from the University of California, Davis, explores the role of genetics in improving feed efficiency and reducing methane emissions in dairy cows. He explains how genomic tools and reference populations are being developed to help farmers select more efficient, lower-emission animals. Learn how genetics, management, and feeding strategies can work together for a more sustainable dairy industry. Listen now on all major platforms!

"Cows that produce less methane are more feed efficient, according to our preliminary studies."

Meet the guest: Dr. Guillermo Martinez-Boggio is an Assistant Professor in Animal Genetics at the University of California, Davis. His research focuses on the genetics of complex traits in livestock, genome-microbiome interactions, and strategies to reduce enteric methane emissions while enhancing energy efficiency in dairy cows.

Liked this one? Don’t stop now — Here’s what we think you’ll love!

What you will learn:

• (00:00) Highlight
• (00:39) Introduction
• (02:35) Genetic tools
• (04:28) Reference populations
• (08:46) Feed efficiency
• (10:13) Methane reduction
• (12:11) Management strategies
• (14:29) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Health Blackbelt Podcast

Instagram: The Dairy Health Blackbelt Podcast

LinkedIn: The Dairy Health Blackbelt Podcast