In this special episode of The Dairy Health Blackbelt Podcast, emphasizing the importance of sustainability in dairy production, Dr. Ermias Kebreab from the University of California explains the science behind methane emissions in dairy cattle and the strategies being developed to reduce them. He discusses how inhibitors and feed additives such as seaweed and 3-NOP work, their impact on animal productivity, and the potential benefits for climate change. Listen now on all major platforms!

"In trials using feed additives, we saw a reduction of up to 90% in methane emissions without any negative effects on animal productivity."

Meet the guest: Dr. Ermias Kebreab is Professor and Associate Dean at the University of California, Davis, where he holds the Sesnon Endowed Chair of Sustainable Agriculture. His research focuses on reducing livestock greenhouse gas emissions through feed additives, genetic innovations, and precision feeding. With extensive international experience, he leads efforts to advance climate-smart solutions in livestock production.

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What you will learn:

• (00:00) Highlight
• (01:03) Introduction
• (02:06) Methane impact
• (03:08) Inhibitor function
• (05:27) Seaweed role
• (10:47) Practical benefits
• (14:43) Animal health
• (15:57) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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