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あらすじ・解説

Are you ready to learn all about cheese making at home? If so you've come to the right place.

No experience with cheese making or any form of cooking or baking for that matter? No worries!

This book is suited to the absolute beginner who's looking to get started with cheese making, whether this be for your own enjoyment and a sense of self-accomplishment or perhaps even to make some extra cash as a side business...the choice is yours!

Here's a preview of what this book contains:

  • An introdution to cheese
  • The evolution of cheese over time
  • The immense benefits of cheese making
  • Different types of cheese explained for newcomers
  • The general cheese making process explained
  • The tools of the trade required to make delicious cheese
  • Fresh cheese and soft cheese recipes
  • Semi-soft and medium hard cheeses
  • Hard cheese recipes (including English cheddar!)
  • Important things to remember when making cheese
  • And much, much more!

Order your copy now and get started now!

©2017 Vince Melburne (P)2017 Vince Melburne

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